Advocate makings: Duck blood 1, eel 1
Complementary makings: Soya bean bud 300 grams, yellow larynx 200 grams, tripe 200 grams, luncheon meat 200 grams, lettuce (Hua Xie 250 grams, suffer from Ju 250 grams
Condiment: Salt 5 grams, chinese prickly ash 5 grams, dry chili 20 grams, cooking wine 15 milliliter, green Chinese onion 1 paragraph, the plant is oily 45 milliliter, soup-stock 800 milliliter
Taste: Hemp piquancy
1, cut duck blood and luncheon meat 1cm the flake of square of thick, 4cm. After eel butcher is clean, clear water is rinsed clean, cut paragraphs what grow into 5cm is small again. Bai Baixie is abluent, cut the filament of comb form. Yellow larynx cuts 5cm to grow paragraphs small.
2, soya bean bud is broken go a ministry is abluent. Dry chili cuts 1cm with scissors wide paragraphs small. Green Chinese onion cuts inclined silk stand-by. Shallot is abluent and mincing.
3, right amount hot water is put in boiler, duck blood is put after boil of big baked wheaten cake piece, eel paragraph, 100 Xie Si float boil yellow larynx Duan Hebai about 2 minutes, float goes miscellaneous foam, fish out drop does moisture.
4, bitter Ju, lettuce is washed clean put basin end, 1 tablespoon is put in boiler (the oil of 15ml) , wait for burn to 5 silk of green Chinese onion is put to explode when becoming heat sweet, put soya bean bud and saline 1/2 teaspoon subsequently (3g) breaks up fry about 3 minutes, bottom food is made in filling a basin again.
5, in putting footing of Chongqing chaffy dish bowl, conflagration is fried after changing, transfer into carry on wine and chicken broth, duck blood is put after burning boil piece, eel paragraph, yellow larynx Duan Hebai 100 leaves silk, luncheon meat, after burning boil again, continue to burn boil 5 minutes, in filling a basin next.
6, the rest of oily (2 spoon, 30ml) falls into boiler, wait for burn to 4 when becoming heat, put paragraphs dry chili is small with Chinese prickly ash, turn small fire slowly scamper gives sweet smell, drench finally in the basin, scatter garlic sprouts to break can.